Guest Post: “Egg” Salad Sandwich

Today we have a guest post from my friend Karen for her awesome vegan ‘egg’ salad sandwich. She made this delightful lunch last week for our weekly date. She has written a lovely preface for the recipe. Thanks, Karen! Katie and I have been getting together weekly, which has been a wonderful treat for me.  She’s […]

Baltimore- Visionary arts, tasty food and a little inspiration

Happy Friday! Last Friday at this time, my mother and I were on our way down to Baltimore from Pittsburgh to visit my sister and her girlfriend. I had never been to Baltimore before and it was so exciting to see where my sister’s living and bop around the city a little bit. We arrived […]

Understanding Anarchism

You may or may not have heard about the May Day events here in Seattle yesterday. May Day is a global day of action and solidarity for worker and immigration rights and there were events planned around the world to peacefully demonstrate in the spirit of social justice. Media coverage, of course, has not focused on the peaceful demonstrations or the politics surrounding labor and […]

Book Review at Our Hen House: “Every Twelve Seconds”

For this bright and early Monday morning I want to nudge you over to Our Hen House to read another book review by yours truly. This one is a review of Timothy Pachirat’s recent book, Every Twelve Seconds: Industrialized Slaughter and the Politics of Sight. If you haven’t read it already, I would highly recommend the […]

Chocolate Covered Strawberries

We’re coming up on strawberry season and there are few foods that are as enticing or as pretty as chocolate covered strawberries. We dipped about 75 strawberries for the vegan baby shower we just hosted and they were a hit. The best thing about chocolate covered strawberries is that they are extremely EASY to make. The only […]